Steamed pupa soup... High protein, growth, and street food of me
The stationary pupa between larvae and adults is high protein food. I remembered when I was young, I used a toothpick to take out pupa from a twisted paper and drink the salty soup that was left at the end. I bought a canned pupa for the first time since I got married. Why all of a sudden? I don't know if I wanted to make pupa soup...It's something you never know. in a pupa There must be some nutrients I need.^^ The two men in my house were freaked out and ate it secretly by themselves.
1 serving
Within 15 minutes
elliws재원맘
Ingredients
  • Pupa
    1ea
  • Water
    1.2cup
  • olive oil
    1t
  • ginger liquor
    1t
  • leek
    2T
  • chopped onion
    1/4ea
  • crushed garlic
    1t
  • Thick red pepper powder
    1t
  • ground pepper
    little
Cooking Steps
STEP 1/12
There are people who use pupa soup, but...I throw away the pupa soup when I buy additives.
STEP 2/12
Rinse the pupa in the rice water, strain it into a sieve, and place it in a separate bowl.
STEP 3/12
Slice the green onions, and cut the green and red peppers diagonally.
STEP 4/12
Put 1t of olive oil on a heated pan over low heat and stir-fry minced onion and minced garlic. (I...Replace with 2 tons per onion dish)
STEP 5/12
When the onion is a bit golden...Add 1T of green onion and stir-fry it for 30 seconds
STEP 6/12
Put the chrysalis in medium heat and stir-fry it for 30 seconds.
STEP 7/12
Add 1t of ginger liquor over high heat and fry it. Add 0.3t & 1t of refined rice wine (cooking wine) when using ginger juice.
STEP 8/12
Pour only enough rice water to cover the chrysalis.
the equivalent of a pupa
STEP 9/12
Turn off the heat when it boils. If you boil it for a long time, the juiciness and sweetness of the pupa will disappear.
STEP 10/12
Add 1T of remaining green onion, green, red pepper & pepper. (If you want more spicy taste, 1t of thick red pepper powder)
STEP 11/12
Put the pupa soup in the bowl.
STEP 12/12
Try the ingredients first.
There should be some ginger in the pupa soup.
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