Making homemade yulmu tea for anyone to drink
My husband brought Yulmoo tea from a Korean food store that I visited for a long time, and as soon as he got home, he drank it with his son, saying he missed the taste, and it quickly fell off I don't want to go to a Korean food store because I keep seeing that expression of regret. I don't want to go to a Korean food store because I'm running for an hour at 100 kilometers per hour to buy Yulmu tea
2 serving
Within 30 minutes
시골아낙
Ingredients
  • Yulmoo
    330g
  • almond
    100g
  • Peanut
    100g
  • flax seed
    100g
  • bean powder
    100g
  • pine nut
    100g
Cooking Steps
STEP 1/4
The woman, who only recognized Yulmoo as a mixed grain, took out Yulmoo, washed it, drained it, and stir-fried it in a cast iron pot until it was golden
STEP 2/4
I'm going to blend it in a blender
STEP 3/4
Stir-fry ground peanuts lightly, add almond powder, slice almond, and mix a little bit of powdered sugar
STEP 4/4
I cooked it for you, and the smiles of the two men are spreading around my mouth I don't think I have to go out to buy Yulmoo tea anymore
Cooking review
4.00
score
  • 223*****
    score
    I suddenly want to eat Yulmoo tea on the weekend so that I can cook after looking at the recipe of the country woman It's working Thank you for writing the recipe~^^
    2019-07-07 17:00
Bibimbap Recommended recipe
  • 1
    I'll tell you about cockle bibimbap from 1 to 10.
    4.87(31)
  • 2
    It's the season! A delicious bowl of cockle bibimbap
    4.56(16)
  • 3
    Stir-fried onion bibimbap
    4.96(55)
  • 4
    My mouth is full of sea scent. "Bibimbap with sea squirt."
    4.96(23)
chicken Recommended recipe
  • 1
    Making soy sauce chicken Kyochon slap sauce :)
    4.81(63)
  • 2
    Imitating Zikova Chicken
    4.75(8)
  • 3
    Grilled garlic chicken. Mom's garlic chicken
    4.83(35)
  • 4
    How to make soy sauce chicken at home. How to make soy sauce chi
    4.83(41)