[A combination that can't be bad] Making beef doenjang jjigae
Beef and radish are added to the secret recipe of meat restaurant doenjang stew to upgrade the taste!!! On a rainy day like today, I'm craving soup. Let's make delicious Jinji in a combination that can't be bad^~^
2 serving
Within 15 minutes
조밍키
Ingredients
  • Beef
    100g
  • Tofu
    1/2piece
  • Thank you
    4ea
  • Radish
    5cm
  • onion
    1/2ea
  • leek
    1/2ea
  • Soybean paste
    2T
  • Ssamjang
    2T
  • Sesame oil
    1T
  • Red pepper powder
    1T
  • crushed garlic
    1T
Cooking Steps
STEP 1/7
Cut the radish into 5cm pieces and half-moon-shaped tofu
Chop half an onion, half a green onion, and 4 strawberries^~^
(You can prepare vegetables as much as you want, but make sure to add green onions and green onions!)
STEP 2/7
Add a spoon of sesame oil to the drained beef and stir-fry it
STEP 3/7
When the meat is cooked, add radish and stir-fry it together
STEP 4/7
Put half of the pot of water in the pot
The secret of doenjang jjigae at a meat restaurant that I told you before!!
Add 2 spoons of soybean paste, 2 spoons of ssamjang, and 1 spoon of red pepper powder~
(I put in a lot of spoons and put in two spoons at onceHaha, the salinity of soybean paste is different in each restaurant, so add a little bit darker~)
STEP 5/7
Next, add half tofu, half onion, and a spoon of crushed garlic
STEP 6/7
Lastly, add 4 candles and half a stalk of green onion and boil it. That's it^~^
STEP 7/7
If you can't eat spicy food, add green pepper^^ There's a difference in tasteHaha
Meat restaurant doenjang stew recipe @6867859
*This is based on rice spoon and chopsticks^~^
Cooking review
4.94
score
  • 203*****
    score
    It was really good We added 1 spoon of ssamjang and soybean paste and it was just right I think we can add more vegetables such as pumpkins and mushrooms
    2025-01-11 20:56
  • 708*****
    score
    It was really delicious!!! I'm going to use this for the recipe for konjang jjigae with meat It's so nice to put in 4 candles
    2024-10-25 16:42
  • 679*****
    score
    It's a taste I want to keep eating! It's my first time having a recipe for soybean paste stew and it's pretty good~ I'm going to make it again!
    2024-08-10 17:03
  • 791*****
    score
    I thought 4 candles were too much, but the ssamjang is sweet, so the vinegar is delicious. It was very, very delicious ^^ Thank you
    2024-06-25 17:19
  • 688*****
    score
    Thanks to you, I had a great dinner
    2024-05-26 19:48
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