STEP 1/8
Remove the top of the strawberry and wash it in running water, put 1T of vinegar in enough water, leave it for a while, and drain it in a basket
STEP 2/8
Remove the water with a kitchen towel
STEP 3/8
You can cut the dried strawberries however you want
STEP 4/8
Place in a bowl and pour in sugar
STEP 5/8
Mix it evenly with a spatula and leave it as it is
To disinfect the glass bottle, boil enough water in an electric pot, rinse it, and prepare it without water
STEP 6/8
Stir occasionally to dissolve the sugar As time goes by, the strawberries got more moisture
STEP 7/8
When the sugar melts, pour it into a sterilized container and leave it at room temperature for 3 to 4 days
STEP 8/8
Refrigerate after 4 days, float ice and enjoy it
Homemade strawberry syrup with a sweet scent is complete