[Simple] Grill thin fish deliciously~
I've never tried Seodae. They sell it, so I bought it, and it's too thin There's no recipe, but I'll post it for beginners^~^
3 serving
Within 30 minutes
조밍키
Ingredients
  • the west belt
    6ea
  • Frying flour
    1/2bowl
  • a sun-dried salt
    1/2handful
Cooking Steps
STEP 1/7
There are 6 seodae
Remove the scales from the tail to the head and cut the fins^~^
STEP 2/7
I cut off the head and tail that were too small to eatIf it's a thin fish sprinkled with bayonet ink, it only takes 15 minutes to pickleIf it's a thick fish, just pickle it for 20 minutes^~^
STEP 3/7
After 15 minutes, I'll wash up and sprinkle cooking wine
STEP 4/7
In a plastic bag, mix half a bowl of fried rice powder and add frosting^~^
STEP 5/7
It doesn't matter if it's flour, pancake mix, fried food mix, or starch^~^
STEP 6/7
In a heated frying pan, dust it off, oil it
You're done grilling it^~^
STEP 7/7
If you make it the same way, it's much better than just grilling it^~^
Japchae Recommended recipe
  • 1
    How to make japchae delicious so that it doesn't get soggy
    4.93(269)
  • 2
    A simple recipe for japchae (cook the ingredients at once)
    4.88(60)
  • 3
    Making fish cake japchae with ingredients in the fridge
    4.86(78)
  • 4
    How to make non-soggy japchae! It's easier than you think
    5.00(17)
stir-fried Rice Cake Recommended recipe
  • 1
    The soup tteokbokki, golden recipe. Gungmul is more delicious
    4.93(372)
  • 2
    Soy Sauce Tteokboki - How to make Soy Sauce Tteokboki
    4.91(96)
  • 3
    Super simple snack, honey tteokbokki!It's good for kids' snacks,
    4.96(55)
  • 4
    Following Maritel Baek Ju-bu's oil tteokbokki,
    4.98(43)