10K Recipe
Cream soup tteokbokki
The combination of thick cream soup and tteokbokki When you want something greasy, eat something comfortable! By. a comfortable meal
2 serving
Within 30 minutes
νΈνμμ¬
Ingredients
cream soup
1pack
Milk
200ml
Vienna sausage
1ea
Cheese
1piece
onion
1/2ea
Rice cake soup
50g
chili
1ea
Video
Cooking Steps
STEP
1
/8
Please prepare the ingredients.
STEP
2
/8
Grease the pan with oil and stir-fry the onions.
STEP
3
/8
Stir-fry the sausages.
STEP
4
/8
Please add some milk.
STEP
5
/8
Add the cream powder.
STEP
6
/8
Please add rice cake soup.
STEP
7
/8
Add the pepper, please.
STEP
8
/8
Put cheese on it and sprinkle parsley on it. It's done!!
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