Making super simple gamjatang ramen!
When I want to eat gamjatang at home, I made a simple gamjatang-flavored ramen and tried it! I don't need a lot of ingredients! It's delicious! It's perfect
1 serving
Within 5 minutes
춤추는곰
Ingredients
  • Ramen
    1pack
  • Potato
    1ea
  • Sesame leaf
    7piece
  • Perilla seeds
    2-3T
Cooking Steps
STEP 1/8
Cut the potatoes into bite-size pieces
STEP 2/8
Pour more water than when you cook ramen and add potatoes
STEP 3/8
Add the ingredients and seasoning powder
STEP 4/8
When the water boils, add ramen
STEP 5/8
When the ramen is cooked, add perilla leaves
STEP 6/8
Sprinkle 2 spoons of perilla leaf powder on top of the perilla leaf
STEP 7/8
Mix well and cook
STEP 8/8
When the potatoes and noodles are all cooked, it's over!
If you don't have perilla leaves, it's good to add perilla seeds and potatoes If you don't have potatoes, it's delicious if you just add perilla seeds and perilla leaves!
Kimchi Recommended recipe
  • 1
    Strong side dish Chonggak Kimchi (2-tier recipe)
    4.93(55)
  • 2
    Making Tofu Kimchi with Pork Belly
    4.97(345)
  • 3
    How to make it taste like green onion kimchi, a golden recipe fo
    4.88(42)
  • 4
    How to make young radish kimchi deliciously
    4.96(128)
Bulgogi Recommended recipe
  • 1
    Making Jongwon Baek bean sprout bulgogi
    4.94(63)
  • 2
    Pork, red pepper paste, bulgogi~ How to make it simple and delic
    5.00(29)
  • 3
    Making bulgogi. The charm of sweet and salty
    5.00(50)
  • 4
    Chef Baek's bean sprout bulgogi
    4.82(104)