Name: Making pepper japchae easily at home~♡ (with Cook Do Sauce)
Total time: 30 min
Yield: 4
Ingredients: Red pepper japchae sauce 1pack; pepper 2ea; bamboo shoot 190g; Pork 190g; potato starch 1spoon; Cooking oil suitably

10K Recipe

Making pepper japchae easily at home~ (with Cook Do Sauce)

I want to make pepper japchae at home, but Chinese food is actually my new wife It wasn't easy for me! This time, the cook doo sauce for pepper japchae came out, so it's easy to make it at home That's why I'm here! It's perfect as a guest. With Cook Doos Let's make and eat chili japchae~

4 serving

Within 30 minutes

뽀새댁

Ingredients

Red pepper japchae sauce

1pack
pepper

2ea
bamboo shoot

190g
Pork

190g
potato starch

1spoon
Cooking oil

suitably

Cooking Steps: STEP 1/13

I'm going to cut the bell peppers first!
Push the tip of the bell pepper inwards
Please take it out!

STEP 2/13

It comes off easily like this, right?^^

STEP 3/13

Cut the bell pepper in half

STEP 4/13

Next, slice all the bell peppers

STEP 5/13

I'm going to prepare the next pork!
Remove the fat first, and then cut it into bite-sized pieces
Cut it into thin slices!

STEP 6/13

When you're done preparing the meat, add a spoon of starch and mix it well

STEP 7/13

Next, add cooking oil and stir-fry bell peppers and boiled bamboo shoots together! Stir-fry it quickly on high heat

STEP 8/13

I'm going to cook the next pork
Cook the meat gently over medium heat

STEP 9/13

Now, I'm going to put in the Chinese chili pepper sauce and cook it
Please turn off the heat before adding the sauce and remember to add the sauce!

STEP 10/13

Turn off the heat and add the sauce

STEP 11/13

If you stir-fry all the vegetables that you cooled down in a bowl before, you're done.

STEP 12/13

It's done now~~
It's possible for 3-4 people with a bag of sauce, so it's perfect for customers^^

STEP 13/13

I put it on steamed flower buns and ate it
Thanks to the texture of bell peppers and bamboo shoots and soft bread, I enjoyed the food^^
I think it'll be good if you stir-fry it with rice~~+_+

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