Inviting guests, Dol-minari-mil-ssam.
I heard that the elderly in-laws are coming to pick muwie. You said you were going to eat lunch... I prepared the seasonal food, Dolminari Mill Ssam and Magnolia Flower Tea.
3 serving
Within 30 minutes
어부동김반장
Ingredients
  • Stone Minari
    50g
  • Bean sprouts
    100g
  • Paprika
    1ea
  • Sesame oil
    little
  • Salt
    1little
  • Cooking oil
    1/2spoon
  • Flour
    1/2cup
  • potato starch
    1spoon
  • Soy sauce
    1.5spoon
  • Water
    1/2cup
  • red pepper paste
    1spoon
  • apple juice
    3spoon
  • Vinegar
    1spoon
Cooking Steps
STEP 1/8
Dolminari is in season these days.
I prepared a handful of fresh stone minari.
You can add cucumbers.
STEP 2/8
Chop yellow and red paprika finely.
STEP 3/8
Take off the tail of the bean sprouts,
Blanch it in hot water,
Rinse in cold water to remove moisture.
STEP 4/8
You can parboil the Dolminari and season it with soy sauce and sesame oil,
These days, Dolminari is so light and smells good that I used it raw.
STEP 5/8
Add flour, starch, soy sauce, and water to the flour mixture and mix it roughly so that it doesn't foam,
Put it down on a sieve.
If you stir it quickly with a whisk, the gluten formation is promoted, so you can't taste the soft wheat wrap.
STEP 6/8
Heat the frying pan, add oil, and coat it with a kitchen towel.
Scoop out a spoon and a half, spread it thin, and fry it back and forth.
When the dough becomes transparent, it's cooked.
STEP 7/8
If you put it on top of each other, it sticks, so spread it out one by one until it cools down.
STEP 8/8
Spread a sheet of wheat wrap, add water parsley, bean sprouts, and paprika and roll.
I used apple juice to make red pepper paste sauce, Instead of apple juice You can use pear juice, plum juice, honey, and grain syrup.
Cooking review
5.00
score
  • 631*****
    score
    I didn't know bean sprout hair was this pretty
    2017-04-23 21:22
Japchae Recommended recipe
  • 1
    How to make japchae
    4.89(324)
  • 2
    Texture gangster fish cake japchae / stir-fried fish cake
    4.92(13)
  • 3
    How to make non-soggy japchae! It's easier than you think
    5.00(17)
  • 4
    (Drinking at home) Chili Chili Japchae - Home Party / Guest Serv
    4.97(273)
stir-fried Rice Cake Recommended recipe
  • 1
    Pure Tteok-bokki recipe. Super simple 10 minute tteok-bokki
    4.84(96)
  • 2
    Soy sauce tteok-bokki. Good for kids, good snacks
    4.67(33)
  • 3
    Sausage soy sauce tteokbokki. Tteokguk tteok. Soy sauce tteok
    4.92(203)
  • 4
    Maritel Jongwon Baek oil tteokbokki
    4.76(29)