The son of a chicken restaurant makes it with "grilled buldak."
Wow! There are a lot of foods that can be used as buldak. ^^ Today, I'm going to use Ha Sung's "Buldak" as the base, I'm going to post "Buldak Ssam". :) It's similar to a phrase board, but it's easier and faster to make.
2 serving
Within 15 minutes
하성에프앤비
Ingredients
  • Paprika
    1/4ea
  • pepper
    1/4ea
  • pepper
    1/4ea
  • red cabbage
    1/2paper cup
  • salad vegetables
    1/2cup
  • Pineapple.
    1/2cup
  • It's a tortilla
    2piece
  • Chicken meat
    1pack
  • Hot sauce
    1T
  • Soju
    1T
  • Mayonnaise
    1T
  • Hot sauce
    1t
  • Soy sauce
    1t
  • Sugar
    0.5T
Cooking Steps
STEP 1/23
Let's prepare vegetables first. You can prepare your favorite vegetables, but today we have colorful paprika, red cabbage, sprout vegetables and pineapples.
STEP 2/23
Shred the vegetables below, one by one, and put them on a plate,
Rinse the sprout vegetables in water and drain them in a basket.
STEP 3/23
Then it will come out like the picture below, right? ^^
STEP 4/23
On the other side, we're preparing today's main dish, "Stir-fried grilled buldak."
STEP 5/23
I had to wrap it with a wrap, so I added a little more Haseong hot sauce.
STEP 6/23
Pour a little bit of soju as much as a glass of soju cap.
STEP 7/23
And stir-fry it on high heat. When the spicy chicken and seasoning are mixed evenly and softened, it's done.
STEP 8/23
Prepare tortillas and bake them in a frying pan until golden brown.
STEP 9/23
Cut the pineapple into 1cm pieces to make it easy to wrap.
All the ingredients are ready now. ^^
STEP 10/23
From vegetables, I chose the prettiest plate and put it nicely so that the colors look harmonious. Pineapple has soup, so I put it in a sauce dish separately.
STEP 11/23
I mixed mayonnaise, hot sauce, soy sauce, and sugar little by little to make sauce for buldak wrap.
STEP 12/23
Put the buldak on a plate,
STEP 13/23
Put tortillas on another plate.
STEP 14/23
Like this!
STEP 15/23
I set up all the plates in one place. Hmm... It looks delicious! ^^ [Proud!]
STEP 16/23
Change the angle
STEP 17/23
One more picture
STEP 18/23
Let's go back to the main dish
STEP 19/23
I'll put the ingredients one by one and taste it.
STEP 20/23
The picture I took again with the sauce!
STEP 21/23
The person next to you has one too!
-------------------------------------------------
Try making spicy, sweet, and crunchy "Buldak Ssam" and eating it. When a guest comes, if you prepare a snack or a side dish, it's different from other houses... Doesn't it look sophisticated and fusion-like and not cheap? ^^
STEP 22/23
And the person next to you! -_-a
-------------------------------------------------
Did you say that what looks good tastes good. Not only the visuals, but also the more delicious buldak wrap than it looks, as a special menu on an ordinary day.
STEP 23/23
Until it comes out pretty, one more picture! -_- v
-------------------------------------------------
I think I can get praise from my husband, boyfriend, or friends with my whole body, saying, "It's a special menu with sense." ^^
-------------------------------------------------
hasungmall.com
Spread vegetables first, add buldak, and add sauce to suit your taste. ^^ -------------------------------------------------------------------------------------------------- http://blog.naver.com/hasungfnb11/220970059217
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