STEP 1/13
Place a slice of butter in a rosemary olive oil pan
STEP 2/13
Remove moisture with defrosted sea bream kitchen towel
STEP 3/13
Grill it with salt
STEP 4/13
If the outside looks crispy, cover it on low heat for 10 minutes
STEP 5/13
Let's go to the oven for vegetables
STEP 6/13
Broccoli Carrot Salt Pepper Basil Powder Olive Oil Paprika Powder/Green onion Butter Salt/Apple Brown Sugar Cinnamon Powder and bake
STEP 7/13
Make sauce-Horsledish mayonnaise, onion, celery, salt, pepper, and a little parsley powder
STEP 8/13
Add lemon juice
STEP 9/13
shredded red onion
STEP 10/13
Place grilled yachae and fish on top of fish and put the sauce on top of the fish. If there's a caper, and put it on the plate
STEP 11/13
It's cooked well because of the tomato's basil powder, right?
It is more delicious than soft and sour pasta sauce.
Nutritionally, the absorption rate is good
STEP 12/13
Broccoli and vegetables. If you buy frozen mixed veggies at Costco, you can always eat vegetables
STEP 13/13
Champagne and bread salad make a nice meal
Grill the fish crispy and press the oil with a kitchen towel to remove it