STEP 1/7
a thick fresh oyster like a bird's nest
I bought a lot and ate it
No matter how much I like mushrooms, I can't eat them all when they're fresh, so I gave them to my neighbors and had a mushroom party
It's best to enjoy fresh mushrooms
I need to keep it
STEP 2/7
How to blanch oyster mushroom
Put water in a large pot for blanching
I'll boil it's boiling
STEP 3/7
It's not boiling. It's blanching
It doesn't boil for a long time
Use a ladle and stir it a few times
STEP 4/7
When it boils up
Turn off the gas and finish
STEP 5/7
so that it doesn't get burned by hot steam
At first, I pushed my face and it was hot
STEP 6/7
These kids need to be less hot
It's a big mess if you grab it because it's been a while
I need to squeeze out the water, but I can't
(It's all from experience)
STEP 7/7
How to store oyster mushroom
If you have boiled oyster mushrooms that are cold enough
Squeeze the water and say as much as you want to eat into the freezer
It's a way to buy seasonal ingredients when they're fresh
You can blanch oyster mushrooms and dip them in red pepper paste