Name: Ham curry and rice
Total time: 15 min
Yield: 4
Ingredients: Curry 1ea; onion 1ea; Carrot 1/2ea; Broccoli little; Frank sausage 150g; Butter 1/2TS; ground pepper suitably; Water 700ml

10K Recipe

Ham curry and rice

Use the ingredients in the fridge I made super simple ham curry rice

4 serving

Within 15 minutes

밥차리라

Ingredients

Curry

1ea
onion

1ea
Carrot

1/2ea
Broccoli

little
Frank sausage

150g
Butter

1/2TS
ground pepper

suitably
Water

700ml

Cooking Steps: STEP 1/6

Cut ham and vegetables into bite-size pieces

STEP 2/6

Put the vegetables and ham into the pot, add half a tablespoon of butter, and pepper, and stir-fry them

STEP 3/6

Pour 700ml of water and boil it

STEP 4/6

Add curry powder and stir
(Turmeric barbond curry melts well even if you don't loosen it separately.)

STEP 5/6

Stir it over medium heat and cut it off

STEP 6/6

Put rice on a plate and put curry on it. That's it

You can adjust the water concentration of curry to suit your taste You can add potatoes Meat instead of ham. Okay

Cooking review

5.00

score

844*****

score

I really enjoyed the meal.

2019-05-04 10:19

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