STEP 1/3
1. Put 20g of sugar in 200ml of fresh cream and whip it with a hand mixer to make fresh cream.
* You can buy and use the easy-to-use whipped cream.
STEP 2/3
2. Put whipped cream on the bread, place 25 green grapes on it, apply fresh cream again, and place the bread on top.
STEP 3/3
Wrap it in a wrap, store it in the refrigerator for 20 to 30 minutes, take it out, and cut it in half.
* The finished sandwich looks pretty and tastes better when wrapped in plastic wrap and cut it in the refrigerator for 20 to 30 minutes.
* You can use fruits in various ways, such as green grapes, strawberries, and kiwis, according to your personal preference.