Corn cheese tteokbokki
Corn cheese tteokbokki Spicy and sweet, honey-flavored tteokbokki!! By. a comfortable meal
1 serving
Within 15 minutes
νŽΈν•œμ‹μ‚¬
Ingredients
  • stir-fried Rice Cake
    1
  • Vienna sausage
    1
  • Cheese
    1
  • Corn
    1
Video
Cooking Steps
STEP 1/7
Please cut the sausage into small pieces.
STEP 2/7
Add the rice cake and sauce.
STEP 3/7
Pour in hot water.
STEP 4/7
Microwave it for 2 minutes.
STEP 5/7
Put the cheese on top.
STEP 6/7
Put the sausage on top.
STEP 7/7
Put corn on top, put cheese on top, microwave it, and it's done!!!
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