Cute quail egg hat rice ball with slow sea laver
If it's a house with kids... I'm going to make rice balls a few times a month.m..lol I think I also rush to make rice balls once or twice a month. Especially when you play outside for a long time So it seems like seaweed is an essential ingredient.
3 serving
Within 15 minutes
봉자바리
Ingredients
  • instant rice
    1.5bowl
  • minced vegetables
    1/2cup
  • dried laver
  • Flying Fish Roe
  • quail eggs
  • Oyster sauce
  • Salt
  • Fried kimchi
Cooking Steps
STEP 1/14
It's a slow sea algae set.
Seaweed/ kelp/ organic baked seaweed/ organic seasoned laver/ kelp salt
Seaweed is one of the things that can't be left out on the table
The more you eat, the better you should eat.
Slow sea algae are algae that are collected from the clean waters of Jangheung.
STEP 2/14
Slow sea organic laver.
Shrimps and anchovies are in here
STEP 3/14
Don't wake me up...Shrimps and anchovies are small ones.
I can't see it in the picture...I didn't spare itHahaha
As soon as you open the zipper, it smells like a squish
STEP 4/14
Rice balls and fried rice...
Vegetable hair in the refrigerator is good
Chop paprika, broccoli, and carrots into small pieces.
Half a cup of chopped vegetables is ready.
STEP 5/14
Flying fish roe is supported by a fine sieve under running water
Wash it off.
STEP 6/14
It's stir-fried kimchi, which is an ingredient.
Why did I prepare this?
I'll just give the kids away...Put it in together and make it spicy
It becomes two rice balls at a time
STEP 7/14
Grease a frying pan and stir-fry chopped vegetables.
STEP 8/14
I seasoned vegetables with kelp salt in the slow sea.
STEP 9/14
Add a bowl and a half of warm rice.
Stir-fry it
Match the lack of seasoning with oyster sauce and salt.
Please make it a little bland.
I'm going to put in seaweed...If the seasoning is right here, it will be squeezed later.
STEP 10/14
When it's seasoned, add flying fish roe and stir-fry it again
STEP 11/14
Remove from heat and mix with seaweed.
I put in a lot.
STEP 12/14
And a quail egg fry to put on the hat.
It's cute, right??Haha
If you cook it on high heat, quail eggs burn quickly
Please cook it on low heat
STEP 13/14
Before it clumps up, let's add sesame oilPut it around
Make it round.
(G)I-DLE's first
STEP 14/14
Cut my fried kimchi into small pieces and clump it together.
Quail eggs need to be fried over medium low heat to look pretty. If you prepare fried kimchi, you can make two kinds of rice balls quickly.
Japchae Recommended recipe
  • 1
    Mastering japchae perfectly (how to make japchae)
    5.00(13)
  • 2
    If you don't watch it, you'll regret it - super fast japchae gol
    4.71(28)
  • 3
    How to make japchae, making feast dishes with golden recipes!
    4.90(31)
  • 4
    Meatless japchae (paprika japchae with only vegetables)
    4.88(16)
stir-fried Rice Cake Recommended recipe
  • 1
    Tteokbokki with Jongwon Baek
    4.88(97)
  • 2
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(514)
  • 3
    Sausage soy sauce tteokbokki. Tteokguk tteok. Soy sauce tteok
    4.92(200)
  • 4
    Royal Stir-fried Rice Cake
    4.97(143)