STEP 1/7
Cut tofu and season with salt and pepper
Put some native sea snail flour on it
It's fried in grape seed oil.
STEP 2/7
Cut cabbage, onion, green onion, green pepper, carrot, and tear oyster mushrooms
STEP 3/7
Prepare the sauce by mixing it with red pepper paste, red pepper powder, house soy sauce, pumpkin fermentation, perilla oil, garlic, rice syrup and sugar.
STEP 4/7
I was frying the sauce in grape seed oil
STEP 5/7
Add vegetables and stir-fry it
STEP 6/7
Add fried tofu and stir-fry it.
STEP 7/7
Finish with perilla oil, pepper, sesame and black sesame.
Even if you don't have meat, you can make delicious stir-fried tofu and vegetables.