It's an all-around recipe for stir-fried pork or pork that's use
When you cook rice cake soup, you can use it as a garnish I made minced pork stir-fry Boil rice cake and dumplings in beef bone soup and put green onions and minced meat on top I'll post a stir-fried minced pork :) Minji is the name of minced meat When it comes to pork, you think of it as stir-fried pork. You can make a lot and put it in when you stir-fry it, and it can also be used as a garnish in the soup :)
4 serving
Within 10 minutes
송송이야
Ingredients
  • Pork and minced meat
    500g
  • olive oil
    1spoon
  • crushed garlic
    1spoon
  • leek
    1
  • Salt
    1little
  • Whole pepper
    3ea
  • Sesame oil
    1spoon
Cooking Steps
STEP 1/11
I buy ground pork at the mart.
I bought 500g for about 3000 won.
STEP 2/11
Cut minced garlic and green onions into red beans in a pan.
STEP 3/11
Stir-fry olive oil in a pan.
(Stir-fry green onion and minced garlic in oil, then add a greasy taste and leave a clean taste.)
If you like spicy food, chop and stir-fry Cheongyang red pepper with it. :)
STEP 4/11
Stir-fry minced garlic and green onions until they are slightly cooked.
STEP 5/11
After that, add the minced pork.
STEP 6/11
Prepare the seasoning.
I used whole pepper, white seolcheonil salt, and white seol deep sesame oil.
STEP 7/11
Turn the salt and pepper 3 times to grind.
(You can add or add powder pepper to suit your preference.)
STEP 8/11
Stir-fry pork over high and medium heat.
STEP 9/11
Add sesame oil when the meat is almost cooked.
STEP 10/11
When the minced pork is cooked, it's done.
Take a bite and add the seasoning to your liking.
(If you stir-fry the above minced pork with red pepper paste and 1 tsp of soybean paste, it becomes weak red pepper paste.)
STEP 11/11
It's a complete stir-fried minced pork.
It's also called Don Min-chi :)
Cooking review
4.80
score
  • 585*****
    score
    A very useful recipe If you divide the stir-fried meat and put it in the freezer, it's fillingThank you for the recipe
    2022-10-18 14:13
  • 204*****
    score
    I have minced meat left while cooking, but I don't want to freeze it.. I was thinking about what to do..I found it and tried it. It's delicious and useful. Thank you ^^*
    2021-01-16 18:34
  • 648*****
    score
    It's delicious
    2018-07-12 04:23
  • 137*****
    score
    It's delicious. Thank you
    2017-11-15 10:24
  • 481*****
    score
    There's still some ground pork left, so follow the recipe Make it and mix it with red pepper paste and eat it deliciously. Meow
    2017-04-04 20:09
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