How to make pear juice/I made honey pear juice with a bad pear^^
Hello, everyone. Spring has come since it's Ipchun.. Why is it still cold..It is cold in the morning and at night.. It's a little hot during the day.. Ambiguous weather.. It's a perfect weather to catch a cold.. Mr. Spring and Mrs.Sprouts have weak bronchial tubes. I cough a lot. So, our baby.I'm worried about fruits..Mr These days, Mr. Bom has a small cough that he didn't even realize.. Not too long ago, he had a hard time with a cold, so he put green onion roots, ginger honey, tangerines, and made pear soup.. But... He had a soft palate, so he barely ate the soup... So today, I made a pear that is good for the bronchial tubes!! Honey bae bae bae bae bae made only with honey! (Actually, there's only one pear left that's not sweet enough[Laughing]Later on, our baby.I'm going to hammock the fruit, too.. First of all, my groom and I have to be careful not to catch a cold
4 serving
Within 60 minutes
Mrs새싹
Ingredients
  • ship
    1ea
  • Honey
Cooking Steps
STEP 1/4
First, sterilize the empty bottle with hot water~As you know, if you splash it in hot water right away, the glass bottle will crack, so put it in, boil it, roll it, and take it out after disinfection and dry it
STEP 2/4
Wash your stomach with baking soda Soak it in vinegar and wash it or peel it offCut it nicely and throw away the seeds and the endsAnd cut it thinly and prepare it
STEP 3/4
After measuring the weight of the empty bottle, take out the pear and honey. Think of it as 1:1 and pile it up one by one, and put it in like layer, layer of honey. layer of honey layer, layer of honey.They usually use sugar or they use sugar and honey on a 1:1 basis. I just used honey It feels like it's going to be healthy?[Laughing]
STEP 4/4
I put it in a 1:1 ratio, so I put a little bit of honey in a disposable container LOL I'm going to ripen this tonight and put it in the refrigerator tomorrow and eat it as a snack when it cools down To whom?Dear Mr. Bom. And honey berry is kept for 2 days at room temperature so that honey and pear juice are mixed and aged togetherI'm going to keep it refrigerated and make a warm tea with honey teaThe pieces of pear are pickled, so I can eat them deliciously, right?^^ To give you a tip, if you drink it as soon as it's in the water, it doesn't taste that goodPut honey and pear slices in hot water. Hold on It's much more delicious if you drink it after you have some time!!Do you remember? ^^
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