STEP 1/8
Beat in the eggs and cut the chives into small pieces
STEP 2/8
Pour 4 cups of water into a pot, wash the kelp, boil it for about 5 minutes, and take out the kelp
STEP 3/8
While the broth is boiling, let's cook the seaweed
STEP 4/8
Put it in a plastic bag and crush it roughly
STEP 5/8
When the broth is ready, add soy sauce, season it with a bit of salt, add crushed seaweed, and boil it
STEP 6/8
Pour in the beaten eggs little by little, stir it a little later, and add chives
STEP 7/8
I'll boil it and wrap it up
STEP 8/8
Seaweed soup is very easy^^ Add a drop of sesame oil to your liking