How to make stir-fried potatoes and shredded potatoes recipe
I hope it helps you when you need side dishes, so I made stir-fried potatoes
4 serving
Within 30 minutes
랑이의보물상자
Ingredients
  • Potato
    3ea
  • onion
    1ea
  • Carrot
    1/4ea
  • Ham
    80g
  • Salt
  • ground pepper
  • Sesame oil
Cooking Steps
STEP 1/7
Cut all the ingredients and prepare them
STEP 2/7
One of the tips is to put salt in boiling water and blanch potatoes
If you do this, the starch is lost and the potatoes cut into different sizes are cooked evenly, so it can prevent breakage rather than just stir-frying
STEP 3/7
You can wash the blanched potatoes in cold water or just remove the water
STEP 4/7
It's boiled potatoes, so you can stir-fry all the ingredients together
Grease a heated wok with enough oil and stir-fry all the ingredients
STEP 5/7
There are people who put in minced garlic and people who put in soy sauce. I just season it with salt and pepper
You can control it as much as you want, but if you want it salty, you can add 2 or 3 skewers
If you put in a lot, it's salty, so I recommend you add a little bit
STEP 6/7
One of my know-how is that you don't put sesame oil in or stir-fry it
When the ingredients are all fried, I turn off the heat and add sesame oil
STEP 7/7
The timing of adding sesame oil is different for each dish, but I try to turn off the heat at the end
Because if you stir-fry it with sesame oil, the sesame oil gets burnt a bit and it tastes bitter
When sesame oil or perilla oil is added, it becomes coated and prevents other seasonings from cutting
To prevent that from happening, put it separately at the end and mix it with sesame oil
It's important to slice the potato evenly, but if it's not easy, you can make stir-fried potato that can be cooked evenly if you boil it a little by little
stir-fried Rice Cake Recommended recipe
  • 1
    [Simple home cooking] Sweet and salty! Making royal tteokbokki w
    4.83(47)
  • 2
    The tteokbokki at the cart bar is made with garaetteok and stron
    4.91(33)
  • 3
    Ketchup tteokbokki. Making spicy tteokbokki. Eye snacks
    4.91(53)
  • 4
    Golden recipe for tteokbokki. If you do it like this, you'll suc
    4.88(398)
chicken Recommended recipe
  • 1
    How to make roast chicken with crispy outside and moist inside.
    4.86(7)
  • 2
    Pickled chicken. Charcoal chicken
    5.00(9)
  • 3
    Crispy fried chicken
    5.00(5)
  • 4
    Making crispy chicken without a drop of oil with an air fryer
    4.75(12)