Stir-fried butter with enoki mushrooms, simple side dishes
Today, I will introduce simple but high-quality side dishes for novice housewives who don't have time.
2 serving
Within 10 minutes
가루씨
Ingredients
  • enoki mushroom
    1pack
  • Chili peppers
    5ea
  • Garlic
    2ea
  • Butter
    1piece
  • Salt
    1little
  • ground pepper
    1ea
Cooking Steps
STEP 1/3
Cut only the roots of the mushrooms and tear them into bite-size pieces. Cut the pepper in half, and chop up two garlics.
STEP 2/3
Place butter and minced garlic in a frying pan and cook until the garlic flavor permeates the butter.
STEP 3/3
When garlic is golden brown, add mushrooms and kkari peppers and cook on both sides. When it's done, put it in a bowl and enjoy it.
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