If you have leftover bulgogi at home, make sure to make it!!!
Using vegetables at home and leftover beef bulgogi I made a simple sandwich I made it with leftover ingredients The moment I ate the sandwich It tasted like a hamburger and it was really good like Subway sandwich
2 serving
Within 10 minutes
판교댁쏭아
Ingredients
  • a plain bread
    4piece
  • Butter
    1TS
  • Bulgogi
    1cup
  • Ham
  • Cheese
    2piece
  • Cabbage
    1.5cup
  • Tomato
  • Oligosaccharide
    1TS
Cooking Steps
STEP 1/11
Put a tablespoon of butter on the pan
I'm going to bake it on bread
STEP 2/11
Cut the leftover bulgogi into small pieces
Heat it in the microwave and get ready
STEP 3/11
Cabbage while bread is being baked
Fill it up and prepare the remaining ingredients
STEP 4/11
With a very simple sauce
Mustard sauce and oligosaccharide
Adjust the sweetness to your taste and mix it
If you prepare the ingredients for 5 minutes after the bread is baked
I only have to put the ingredients on the bread
STEP 5/11
Put the sauce on one side of the four breads
STEP 6/11
If you put vegetables, meat, ham, tomato, and cheese on top, a delicious sandwich is completed
STEP 7/11
Sandwich making is done in 10 minutes ^^
STEP 8/11
After making it, the beef bulgogi that was dry
I'm a little worried
STEP 9/11
I tasted it first~~
Maybe it's because the meat is chopped up, but it tastes like a homemade hamburger without anyways^^
It tastes like a regular hamburger, but it's greasy
I don't have it. It tastes good
STEP 10/11
The kids ate one each and they said it was good
Thumbs up!!!
STEP 11/11
Bulgogi goes so well with sandwiches...
It's like learning how to cook while cooking
Maybe because I cut the meat into small pieces, but it's It tastes like a homemade hamburger^^ It tastes like a regular hamburger, but it's not greasy It tastes really good I make sandwiches a lot at home because I have kids I strongly recommend the sandwich recipe that I made this time!
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