Making ultra-simple beer snacks is a partner with nacho chips.^^
It's super easy to make.. If it's pretty, it can't be better than that.^^ Yo-yo goes well with a beer or meal bread... What should I call you??? There are a lot of other vegetables to call tomato marinade... Anyway, let me introduce you to a simple dish. It's not even cooking
2 serving
Within 15 minutes
해피스타일
Ingredients
  • Tomato
    1ea
  • Paprika
    1ea
  • Crunchy red pepper
    1ea
  • onion
    1/2ea
  • olive oil
    2spoon
  • Salt
  • ground pepper
  • Oligosaccharide
  • lemon juice
  • parsley
    little
  • Baguette
Cooking Steps
STEP 1/7
Chop the ripe tomatoes thickly, and chop the paprika and onion thickly. There should be green, but green is missing.. I like paprika and cucumber peppers.. You can chop the chicory into thick pieces. Then it'll be much prettier.^^
STEP 2/7
Pour oil such as olive oil or canola oil, pour salt, pepper, oligosaccharide, lemon juice, or vinegar, and since there is no green color, sprinkle parsley powder and toss and mix.
STEP 3/7
You can make it sweet and salty and sweet to your taste. If you're going to eat it right away, you can season it moderately... There's a lot of water here, so if you're going to drink it in a few hours, you need to season it hard.^^
STEP 4/7
If you want to eat it as a meal bread, cut a hard bread like baguette..
STEP 5/7
You can put garlic butter on it and then put it on top.. Or you can just upload it like this.
STEP 6/7
It's also a bursqueta variant that I used to make often. It's very simple, but you can eat it as a meal. My kids and my husband love it..Haha
It goes well with coffee, too.. It has onions in it, but.. I drink it with coffee..You can eat it like this.
STEP 7/7
Like this, it's very good to put it in an airtight container and go out to play and put it on a nacho chip. lol
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