It helps to relieve liver fatigue and hangovers Tofu dried polla
The season that makes you think of hot soup Helps relieve liver fatigue and hangovers... It's tofu dried pollack soup that makes you feel comfortable
2 serving
Within 15 minutes
노루네
Ingredients
  • dried pollack
    80g
  • Tofu
    1piece
  • leek
    1piece
  • salted shrimp
    1.5spoon
  • Sesame oil
    2spoon
  • Salt
    1spoon
  • Water
    10cup
Cooking Steps
STEP 1/9
Cut the dried pollack into small pieces, soak it in water and squeeze the water. Cut the tofu into bite-size pieces, and slice the green onions sideways
STEP 2/9
Put 2 ssp of sesame oil in a heated pot and add dried pollack
STEP 3/9
Stir-fry until it makes a sizzling sound
STEP 4/9
Add 10 cups of water and boil it for about 10 minutes, and the white water of the dried pollack comes out. (It's more light if you add hot water with rice.)
STEP 5/9
add tofu to a slight boil
STEP 6/9
Season it with salted shrimp
STEP 7/9
Add chopped garlic and boil it
STEP 8/9
If it's not enough, use shiitake salt and cool tofu and dried pollack soup
STEP 9/9
You can eat it on cold days or the day after you drink too much
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