It's really easy but delicious chop steak
Even with ingredients that you can have at home, you can make it as easy as using a commercial sauce and make it more delicious than a restaurant. My motto is simple and delicious! I don't need to season it. I make it right away. You can eat it as a side dish, with bread like Western food, or with rice like a bowl of rice.
6 serving
Within 30 minutes
QuikFusion집밥er
Ingredients
  • Beef sirloin
    650g
  • pepper
    1ea
  • onion
    1ea
  • Cabbage
  • Soy sauce
    3TS
  • Butter
    2TS
  • Oostasos
    2TS
  • balsamic vinegar
    1TS
  • crushed garlic
    1TS
  • ground pepper
    little
Cooking Steps
STEP 1/7
Cut the ingredients into similar sizes and shapes. I cut it into cubes so it's easy to eat.
STEP 2/7
Heat the pan, oil it, and stir-fry the vegetables separately. It doesn't season anything.
STEP 3/7
When you're out of breath, put it in a separate bowl and put it in one side.
STEP 4/7
Put butter, soy sauce, Worcester, and balsamic vinegar in a pan without vegetables and boil them.
STEP 5/7
Add ground garlic and meat
STEP 6/7
The meat will be juicy and dry, but don't worry and keep boiling.
STEP 7/7
When the water decreases and the seasoning is soaked in the meat, add the stir-fried vegetables that you left out, sprinkle pepper powder, and mix them together.
When you boil the meat while frying it in the sauce, be careful not to leave too much water. As the gravy comes out and kneels, the meat becomes tender and the seasoning permeates into the inside. Especially those who are impatient, please refrain. ^^ One tablespoon is equal to three rice spoons and one teaspoon is equal to one rice spoon.
Cooking review
5.00
score
  • arr*****
    score
    It's good. I didn't wipe the blood off with a paper towel and stir-fried it, so it kind of smells like meat.I washed the blood well and it must have been delicious. I thought it was a little less sweet, so I added a little sugar, and it was more delicious
    2017-06-02 10:32
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