Deep fried sweet potatoes
Fried sweet potatoes for winter snack
2 serving
Within 30 minutes
시크제이맘
Ingredients
  • sweet potato
    3ea
  • Flour
  • Frying flour
  • Water
  • Ice
  • Cooking oil
Cooking Steps
STEP 1/8
Cut the sweet potatoes in circles
STEP 2/8
Put 3 spoons of flour in a plastic bag
STEP 3/8
Add the sliced sweet potatoes and shake them.
STEP 4/8
Pour the frying powder into the bowl
Add water and ice to make dough.
If you add ice, you can eat crispy fried food.
Put sweet potatoes on the dough
STEP 5/8
If you put chopsticks and bubbles come up, it's the right temperature.
Then fry the fried sweet potato until it's golden brown
STEP 6/8
Put the fried sweet potatoes on the sieve
(It would be nice if you make tteokbokki for us to eat together.)
STEP 7/8
Fried sweet potatoes are done
STEP 8/8
It's good to dip it in the soup
To make crispy fries, add ice to the batter
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