Bibim dumpling recipe
It's delicious to eat steamed or grilled, but with vegetables, it's spicy and sweet If you mix it and eat it, it's a perfect match
3 serving
Within 15 minutes
꼬꼬마녀
Ingredients
  • dumpling
    18ea
  • small noodles
    1handful
  • Cabbage
    2handful
  • Lettuce
    10piece
  • onion
    1/2ea
  • red pepper paste
    2spoon
  • Red pepper powder
    1spoon
  • Sugar
    1spoon
  • Vinegar
    1spoon
  • Honey
    1spoon
  • plum extract
    1spoon
  • Sesame oil
    1spoon
  • sesame salt
    1spoon
Video
Cooking Steps
STEP 1/6
If you have cucumbers, carrots, apples, etc., it's good to prepare additional things
STEP 2/6
Slice onions thinly and remove the spiciness
Soak in cold water for about 10 minutes and drain
STEP 3/6
Cut 10 lettuce slices into thin slices
I used cabbage Slice the cabbage thinly, too
STEP 4/6
Boil noodles in water with a little salt and rinse in cold water
STEP 5/6
Cook the dumplings in front and back until they're golden brown
STEP 6/6
Mix the vegetables and noodles and serve them with dumplings
Cooking review
4.95
score
  • 390*****
    score
    It's so delicious I added lettuce, perilla leaves, cucumbers, and onions, but they taste so good that I think I'll put them in the wall
    2024-07-13 18:50
  • 448*****
    score
    The sauce was delicious.My husband liked it
    2024-03-01 07:31
  • 386*****
    score
    I made it twice yesterday and today! It's good. ^^
    2023-10-03 19:53
  • 621*****
    score
    Did the groom buy the sauceIt's so delicious!!!
    2023-08-10 19:15
  • 718*****
    score
    It was the best recipe for bibim-guksu and dumplings Thank you ^^ My husband complimented me that it was good^^*
    2023-07-17 23:20
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