STEP 1/4
Wash the chicken clean
Pour plenty of water into a deep pan, add soy sauce, and sprinkle pepper
(To the point where you get bored when you taste it...)... If you don't have water, just water is good.)
I'll boil the chicken
STEP 2/4
While it's boiling, cut the chili pepper and garlic and put it in
While cooking, make cuts on the fat part of the chicken
Over medium heat, cook the chicken upside down and add oligosaccharide to make it glossy
STEP 3/4
Cut the green onions and prepare it's
Put the braised chicken on a plate and boil the green onion in the remaining soup. Turn off the heat and add sesame oil and sesame seeds
Put the cooked green onion soup on the chicken evenly
STEP 4/4
It's one of my husband's favorite dishes that I remember eating deliciously since I was young
So I purposely buy a whole chicken and make it like this
It takes longer and more effort than chopped chicken
There's a taste of whole chicken^^
If you make it like this, the whole family eats a lot
It's a dish of memories for my husband, and it's the taste of my mom
That's why they make more for me. I think the whole family can enjoy it^^
In the new year, we made food from the sky, the ground, and the sea
Among them, pheasant and chicken were the ones that I could get from the sky
I heard that pheasants are precious ingredients, so they cooked steamed chicken~~~
I don't put chili powder in it. I season it with soy sauce and steam it
I usually make braised spicy chicken with soy sauce