Wash the chicken clean
Pour plenty of water into a deep pan, add soy sauce, and sprinkle pepper
(To the point where you get bored when you taste it...)... If you don't have water, just water is good.)
I'll boil the chicken

While it's boiling, cut the chili pepper and garlic and put it in
While cooking, make cuts on the fat part of the chicken
Over medium heat, cook the chicken upside down and add oligosaccharide to make it glossy

Cut the green onions and prepare it's
Put the braised chicken on a plate and boil the green onion in the remaining soup. Turn off the heat and add sesame oil and sesame seeds
Put the cooked green onion soup on the chicken evenly

It's one of my husband's favorite dishes that I remember eating deliciously since I was young
So I purposely buy a whole chicken and make it like this
It takes longer and more effort than chopped chicken
There's a taste of whole chicken^^
If you make it like this, the whole family eats a lot
It's a dish of memories for my husband, and it's the taste of my mom
That's why they make more for me. I think the whole family can enjoy it^^