Fried tofu rice balls with a lot of savory crab salad
It's boring to just eat fried tofu rice balls, right? It's more savory and delicious with crab salad! It's fuller, and kids like it more
2 serving
Within 15 minutes
자몽의요리
Ingredients
  • canned corn
    1/2can
  • fried tofu sushi
  • creme
    5ea
  • onion
    1/2ea
  • instant rice
    1bowl
  • Mayonnaise
    10T
  • Honey mustard
    3T
Cooking Steps
STEP 1/6
Chop the onion into small pieces
If you don't like the spicy taste of onions, soak them in cold water for a while
STEP 2/6
Tear the creme into small pieces with your hands
STEP 3/6
Drain the corn can and place in a bowl. Put 1/2 can of corn, shredded creme and chopped onion in a bowl
STEP 4/6
Fried tofu rice balls were used as they were sold in the market. Add the seasoning in the fried tofu rice balls and mix
STEP 5/6
Add 3T of honey mustard and 10T of mayonnaise and mix
You can add more mayonnaise to suit your taste
STEP 6/6
Put rice into the fried tofu in the way you normally make it
And put the crab meat salad on top.
1. You can use crab meat, crab meat, or flower meat 2. Adjust the amount of mayonnaise to your liking
Cooking review
4.83
score
  • 405*****
    score
    It's my first time making it, and it's really delicious! I added cheongyang peppers and didn't have corn, so I couldn't put it in, but it's so good. Thank you for the good recipe
    2024-04-04 16:47
  • e1d***************************
    score
    as you see I'm Thank you for the food
    2020-04-26 10:59
  • 654*****
    score
    A short-mouthed kid is eating well with a thumbs up~~
    2020-02-11 17:00
  • 519*****
    score
    I made it into a lunch box
    2019-10-08 10:37
  • 615*****
    score
    Thanks to you, I really ate it deliciously.It's hard to get Korean creamy because I live abroad, but I was saving and saving the precious cream that my acquaintance bought me when I came back from Korea
    2019-05-07 07:47
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