STEP 1/9
How to prepare back ribs
1. Cut between the ribs and add a sheath
2. Soak in sugar water (2T of sugar) (20 minutes)
3. Soak in rice water for 10 minutes (10 minutes)
Making marinade
1. 1/4 pears, apples, onions, and half a cup of water
Put it in and grind it in a blender
2. 4T of red pepper powder, 2T of red pepper paste, 1T of minced garlic
Add the prepared seasoning
Making spicy braised short ribs
1. I'll add the sauce to the grilled back ribs
Mix and place in a pressure cooker
2. Put 2 cups of rice water in a pressure cooker
Cook over high heat
3. When the pressure cooker starts spinning
Cook for another 10 minutes
4. After 10 minutes, turn off the heat and remove enough steam
5. Put the cooked back ribs in the royal pan
Add 2 cups of rice water
6. 4T of red pepper powder, minced 1T of garlic,
Add 1T of sand lance extract and boil
7. Boil it on high heat for 5 minutes and put it on top
Remove the oil from the float
8. When the spicy back ribs are done, put them in a bowl
Sprinkle with chopped green onions.
STEP 2/9
2, Put it in a pot and blanch it.
STEP 3/9
3, Put green onions, bay leaves, and soju in the wok again
Put it in and boil it slightly.
STEP 4/9
4, If you boil it once and cook it, the smell
It's clean because it's caught.
STEP 5/9
5, Boiled back ribs in a pressure cooker
Cook in wok. (Medium heat)
It's glossy and delicious!!
STEP 6/9
6, Until the sauce is boiled down
Please do it for me.
You have to cook it so that it doesn't burn over low heat.
If you do something wrong, it burns, so on low heat
Please do it for me.
STEP 7/9
Spicy braised short ribs are done!!
Put it in a bowl and slice it
Sprinkle the green onion.
Spicy sweet and salty spicy back ribs
It tastes fantastic.
STEP 8/9
Grilled back ribs without oil
It's delicious but spicy braised short ribs
It's charming and delicious.
STEP 9/9
It's spicy braised short ribs that I keep trying to make.
Braised back ribs should be spicy and greasy
It's not. It's delicious.
If you buy spicy braised short ribs outside
It's tens of thousands won!
Cook with love at home.
It's perfect for inviting guests
Whether it's healthy and delicious for your family
It's a meal.
It takes a lot of work, but after blanching and boiling, in the wok
It doesn't smell bad when cooked. It's. Cooking is all about sincerity