STEP 1/6
Grease the pan with cooking oil and bake the rice cakes back and forth. If it's cooked too tightly, it's hard, so add a little water and cook it moist. It's uncomfortable to eat if it's too hard for children to eat.
STEP 5/6
I used mozzarella cheese + cheddar cheese. Now, put the lid on and melt the cheese, and it's done!! (There was a small paprika, so I put it in.If you have any vegetables at home, please apply them together.) Keep the heat low.