How to cook mussel soup & how to cook mussel soup
The hot mussel soup that comes to mind in winter Shall we cook it deliciously?
3 serving
Within 60 minutes
궁금쟁이신여사
Ingredients
  • Mussels
    suitably
  • leek
    1ea
  • Garlic
    1T
  • Cheongyang red pepper
    1ea
Cooking Steps
STEP 1/6
a mussel in a big market
I thought it was ready, so I picked it up
STEP 2/6
What is this? There are a lot of things like "mo" on it
If you wear rubber gloves and wash up
It's almost washed away
STEP 3/6
Rub the remaining ones with a brush
Or scratch it with mussels
I'm glad I don't have a lot of beard (?) (pull it towards the narrow side to remove it)
STEP 4/6
Jongwon Baek Baek's recipe for mussel soup is onions
There are people who put in radish
I just want green onion and chili pepper
STEP 5/6
Boil the mussels in cold water
The foam disappears even if you don't lift it
You can take out the residue when it pops up
STEP 6/6
It's boiling
The white soup comes out, and the mussels open their mouths, and that's it
Add green onion and a little bit of garlic and boil it again
Season the soft mussel with salt Even if you eat mussels and dip them in red chili paste, mussels are always good It's a bit annoying to cook mussels. Winter soup is the best
Cooking review
4.83
score
  • 732*****
    score
    Thank you. It was delicious
    2022-10-13 22:13
  • 517*****
    score
    It was delicious. ^^ Thank you
    2017-03-14 20:12
  • 734*****
    score
    That's simple. Good..
    2017-02-24 23:23
  • 491*****
    score
    It's really good
    2017-01-14 18:16
  • 704*****
    score
    It's cool and delicious
    2017-01-08 20:10
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