Making cheese tteokbokki spicy tteokbokki
I made tteokbokki that kids like after a long time It's spicy tteokbokki baked in the oven with a lot of cheese Spicy and cheese go well together So when I make tteokbokki, I think I put in half of the cheese. It's getting colder and colder. Maybe because I have a fever after eating spicy tteokbokki. For your information, my house is a little cold. It's a snack. It's a good meal Then should I make spicy tteokbokki first and put some cheese on it
3 serving
Within 30 minutes