Jujube~~Make jujube grain syrup simply using a jujube electric r
A few years ago, I was eating delicious fermented jujube liquid, and I was thinking about what to do because it was such a waste of jujube, so I made jujube grain syrup We tried it because we didn't ferment the sweet jujube grown without pesticides with sugar, so if you put it in your mouth, it would be a waste to throw away something sweet and delicious^^ If you eat a lot of jujube, you'll get younger
6 serving
Within 999 minutes
다오네
Ingredients
  • dried jujube
Cooking Steps
STEP 1/8
Jujube~Filtrate and put it in a rice cooker and pour water into it
STEP 2/8
When I boiled it in an electric rice cooker and squeezed it, the skin and the cigar were separated There's really nothing to throw away
STEP 3/8
Boil the jujube water in an electric rice cooker Don't forget to open the lid and boil it
STEP 4/8
After a few hours, I'm making this thick and delicious grain syrup
STEP 5/8
At the last stage, you have to stir and boil it It overflows in an instant and disappears without anything to eat' Daone has also experienced and suffered
STEP 6/8
The amount that started boiling in a large electric rice cooker comes out this small
STEP 7/8
I'll keep it in a bottle and eat it with garaetteok in the winter It's fun to take a spoonful when you're bored~~LOL
STEP 8/8
Don't dry the jujube raw and try making grain syrup^^ I strongly recommend it~~ Put the equivalent amount of sugar in raw jujube, ferment it, filter it, and boil it to make it~`
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