*Acorn Squash Soup*
There are many kinds of winter pumpkins in America And I baked the pumpkin and made the soup
5 serving
Within 60 minutes
Anna의밥상
Ingredients
  • a zucchini pumpkin
  • Garlic
  • Tomato
  • onion
  • Milk
  • chicken stock
  • Salt
  • ground pepper
Cooking Steps
STEP 1/12
Acorn pumpkin
STEP 2/12
Cut the pumpkin and remove the seeds
STEP 3/12
I'm going to cut 2
STEP 4/12
Bake 3 in the oven
Even if you just put it in water, if you grill the pork, it becomes sweeter
STEP 5/12
Peel off 4
You can put it in with the skin
STEP 6/12
frozen tomato, onion, chicken broth
STEP 7/12
Boil six
STEP 8/12
Add 5 to 7 and boil it
STEP 9/12
Add milk or heavy cream to 8
STEP 10/12
Boil 9 again
STEP 11/12
Change 10 to a blender
STEP 12/12
The delicious acorn pumpkin soup is done
You can hold the pumpkin in five minutes
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