Hello? Rice is national power. Fish cake was developed in Japan and passed down to Korea to become Korean food. So they still use the Japanese name Odeng. In Japan's Etymological Dictionary, fish cakes are said to be derived from the word Jeonak. As you can guess from the words "batjeon" and "music music," it means a song sung in the field, in other words, Nongak. It is the word Eojeon, that is, Odeng, that takes the word after the musical instrument, which means Nongak, and instead adds a prefix indicating honorific in front of it. Dengaku, the etymology of Odeng, is a traditional Japanese nongak that was popular around the 12th century, and at the same time, it is a dance performed when farming. It is said to have developed from songs and dances that were sung to pray for a good harvest by sowing seeds in the field, including rice planting. It's interesting to hear that the name of the Japanese food, Odeng, originated from the appearance of an ancient Japanese farmer dancing to pray for a good harvest. It is said that fish cakes developed and spread in Japan from the Edo period after the Japanese Invasion of Korea in 1592, and since then, recipes for making soup with soy sauce have developed and the recipes of fish cakes have also diversified. Fish cake is good because it can be used in various ways such as soup, soup, stew, and stir-fry. I'm going to make hot fish cake soup today. Let's take a look.