an Oreo mochi ball
This dish is a new menu of glutinous rice doughnuts, a snack that everyone is familiar with, according to the characteristics of the movie theater. Oreo Mochi Ball is a luxurious snack that combines the fun and taste of glutinous rice doughnuts with condensed milk and Oreo cookies.
2 serving
Within 10 minutes
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Ingredients
  • Water
    75g
  • Eggs
    60g
  • Cooking oil
    24ml
  • glutinous rice flour
    110g
  • cinnamon powder
    3g
  • potato starch
    50g
  • Strong flour
    40g
  • Salt
    3g
  • Sugar
    30g
  • Baking powder
    4g
  • an Oreo
    60g
  • condensed milk
    30g
Cooking Steps
STEP 1/5
Put water, eggs, and cooking oil in a bowl and mix them well with a whisk. Sift the prepared powder ingredients into a bowl and mix lightly.
STEP 2/5
When the ingredients are mixed to some extent, knead them using your hands for 2 to 4 minutes.
STEP 3/5
When the dough is formed, it becomes a bite
Divide it into 15g pieces and roll it round.
STEP 4/5
Pour oil into a pot, preheat to 170 degrees, and keep low heat. Then, put the round dough in the oil, turn it into medium heat, fry it evenly for 4 to 5 minutes, and remove the oil from the parchment paper.
STEP 5/5
Place Oreo cookie powder on the bottom of the container and put condensed milk and glutinous rice donuts. To eat it, put condensed milk on glutinous rice doughnuts, roll it on the bottom of the Oreo cookie powder, and eat it.
1. This dish can be easily cooked by anyone and can be completed in about 5 minutes when using frozen raw paper. And it's easier to sell if you fry it in advance and store it in a tempura warmer. 2. The sauce can be replaced by a variety of sources, as well as condensed milk. [Chocolate, raspberry, nutella]. 3. It is an attractive snack that can create various flavors depending on what ingredients you put in the glutinous rice doughnut and what toppings you use.
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