Making Halloween Jack-O-Lantern Pumpkin bread
It's Halloween! On Halloween Day, October 31, The kids in the neighborhood are wearing cute or weird costumes and holding a basket There's a cute event where you get candy from your neighbor. I will make a cute and delicious jack-o-lantern pumpkin bread with my child, Please give one to the kids in the neighborhood
2 serving
Within 30 minutes
서울식품
Ingredients
  • one's birthplace
    suitably
  • one's birthplace
    suitably
  • cocoa powder
Cooking Steps
STEP 1/12
Prepare walnut bread and cheese cookie dough to make Halloween jack-o-lantern pumpkin bread!
STEP 2/12
Place a suitable distance on a walnut bread pan, thaw at room temperature for 60 minutes and ferment for 30 minutes to inflate the raw fat by 1.5 times.
(When fermenting in a fermenter, set at 30 humidity 80% for about 20 minutes)
STEP 3/12
I'm going to put the walnut bread at the end and then I'm going to circle it
Please make it into a round.
(After that, cover it with wet cotton cloth and proceed with fermentation for 30 minutes at room temperature and 20 minutes after fermentation.)
STEP 4/12
Defrost the cheese cookie dough at room temperature for about an hour, place it in the order of parchment paper-cookie dough-parchment paper, and press it with your palm.
STEP 5/12
Spread cookie dough 15cm in diameter with a rolling pin between parchment paper.
Place the rounded overlapping dough of the walnut bread up (the smooth side down) and wrap the cheese dough.
STEP 6/12
Cover it well like the picture.
Use skewers to make pumpkin-like patterns (8 pieces in total)
STEP 7/12
Panning 3 or 4 at a time and bake at 180 for 25 minutes.
STEP 8/12
Cool the finished bread, like cheese soboro bread, in a cooling net.
STEP 9/12
When it's warm, you can eat it with gala milk, but it's really good because it's crispy on the outside and savory on the inside
STEP 10/12
Draw jack-o'-lantern eyes and mouth on parchment paper or paper, cut it into a cutter,
And on top of that, spray cocoa powder
STEP 11/12
Place parchment paper on bread and sprinkle with cocoa powder.
Carefully pull out the paper sprinkled with cocoa powder
(Hold it carefully so that cocoa powder doesn't spill on the bread)
STEP 12/12
Make it like this.
If you put cream cheese filling or sediment in walnut bread, you can enjoy it more deliciously.
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