Bagels made with frozen blueberries!
I made a bagel with frozen blueberries that are rolling in the freezer! *Four pieces.
4 serving
Within 999 minutes
trash
Ingredients
  • Strong flour
    250g
  • Sugar
    15g
  • Salt
    3g
  • Instant Dryist
    3g
  • Blueberry
    60g
  • Water
    95~100g
  • Water
    1L
  • Sugar
    1T
Video
Cooking Steps
STEP 1/19
Defrost frozen blueberries to use naturally (melt quickly).
STEP 2/19
If you touch it with your hands, pop it one by one so that the flesh comes out.
STEP 3/19
Place all ingredients in a bowl and knead gently for 20-25 minutes with your hands or kneader.
STEP 4/19
First fermentation is omitted.
STEP 5/19
Remove from the first fermentation, cut it into quarters immediately, cover it with plastic wrap, and ferment it for 20 to 30 minutes at room temperature.
STEP 6/19
after intermediate fermentation.
STEP 7/19
Please push it to 20cm long.
STEP 8/19
Fold it 1/3 at a time.
STEP 9/19
Fold it one-third at a time.
STEP 10/19
Fold it 1/3T each and then fold it in half to finish it thoroughly.
STEP 11/19
Please extend it to 25cm long.
STEP 12/19
Press one end flat. Then connect it together as if wrapping the other end.
STEP 13/19
Attach and place on paper foil larger than dough.
STEP 14/19
Cover with plastic wrap and ferment at room temperature for 30 minutes.
STEP 15/19
Add sugar to water and simmer before 2nd fermentation is over.
STEP 16/19
after secondary fermentation.
STEP 17/19
Blanch paper foil-free side in boiling water for 30 seconds. Turn it upside down and blanch it for 30 seconds.
STEP 18/19
After blanching, bake at 190 for 12-15 minutes.
STEP 19/19
If it's cooked well, put it on a cooling net and let it cool.
Cooking review
5.00
score
  • 334*****
    score
    It wasn't perfect, but it was okay. I should've added more blueberries!
    2023-08-05 20:34
  • 377*****
    score
    I like blueberries, so I reduced the amount of water and added more blueberries. It's good to split it in half and eat it with cream cheese.
    2022-08-11 15:01
  • 223*****
    score
    It kind of looks like rice cake, but good, good!
    2022-02-22 18:49
  • 156*****
    score
    As explained, I was able to make it easily because I did it step by step The scale went out while adding salt, so it was easy except the amount of salt was missing^^ It's delicious~~
    2021-12-09 17:32
  • 544*****
    score
    I mashed fresh blueberries and used them. It's before I eat it, but it's cute. Thank you for the good recipe^^
    2020-12-30 21:03
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