Simple side dishes, stir-fried cabbage
If I buy a whole cabbage, it's too much, so I put it in the soup, boil it, and eat it as a salad...
Today, I simply stir-fried it and made it into a simple side dish.
It's soft, so it's good for children to eat, and it can be eaten as bibimbap with red pepper paste.
4 serving
Within 30 minutes