STEP 1/15
It's not hard to cook dumpling soup
I didn't make the broth
I added fish cake at the end to make it taste good.
210g of fish cake, radish,
I'll prepare 4 pieces of kelp and 1 piece of green onion.
STEP 2/15
I cut the radish first.
Wash the kelp and take it out
STEP 3/15
In a pot for dumpling soup, radish, kelp, and garlic
Put it in!!
STEP 4/15
1 tablespoon of salt, 1 cup of water and pour.
STEP 5/15
Add green onions.
I put in the white part of the green onion.
Put the green part when you eat dumplings
STEP 6/15
.
At first, it's
When it boils, lower the heat to medium
It makes the radish ripen.
Stir it in between.
STEP 7/15
I'll prepare dumplings, too.
There's a lot of fish cake in it
I thought it was fish cake soup.
STEP 8/15
Cut the fish cake sideways.
STEP 9/15
through a filter
Take out the kelp and green onions.
Take out the garlic in moderately
STEP 10/15
Add 2,000ml of water
I'll boil it again.
It's dumpling soup stock boiled with radish, so it'll taste cool.
Radish for fish cake soup
It's soft and delicious.~
Well, it's autumn, so the radishes are sweet.
STEP 11/15
When the soup boils
I'll add dumplings.
STEP 12/15
It's frozen because it's frozen.
The dumpling soup is sinking after adding dumplings.
I also put in fish cake.
STEP 13/15
Put it on high heat and boil it
Cook it over medium heat.
STEP 14/15
Until when am I going to boil it?
When dumplings come to mind
You can say that the dumplings are all cooked.
I'll put fish cake
The soup has become much cooler.
The fish cake is cooked and swollen.
I really want to eat one at times like this.
STEP 15/15
It's a simple way to boil dumplings.
It looks delicious because it's a big dumpling.
Put green onions as much as you want
I'll put pepper.