Ugly pollack roe rice ball. Even if it's ugly, it tastes amazing
The ingredient of salted pollack roe is pollack's egg, and it is a salted fish that is salty and has no rice thief, and it is a nutritious rice side dish that contains a lot of protein and vitamin E. It's a pollack rice ball that is mixed with cold rice and coated with egg. I wanted to dress up nicely with egg garnish, but I'm not good at itI look so uglyJiyo~LOL That's why I named it ugly pollack rice ball, and it tastes amazingly delicious salted pollack roe and egg rice ball story.
2 serving
Within 30 minutes
요리쿡조리쿡
Ingredients
  • instant rice
    2bowl
  • pollack roe
    1TS
  • Eggs
    2ea
  • Nutritional chives
    1/3handful
  • Sesame oil
    2TS
  • Sesame
    little
Cooking Steps
STEP 1/6
You can add extra rice ball ingredients to your taste or vegetables in the refrigerator.
STEP 2/6
Chop the chives into small pieces, please. Salted pollack roe is a bit unique, right? It's salted pollack roe that doesn't have the shell of pollack roe. My mother bought it for me, and it's easy to eat and it tastes good to put it on rice when I don't have an appetite. There is cold rice, so it is slightly heated, and mix it with nutritional chives, pollack, sesame oil, and sesame oil.
STEP 3/6
Wear disposable gloves and make rice balls. Son Ram ate this and said it's delicious as it isHaha, but I'm going to make it prettier and tastier, and I'm starting to beat up the eggs
STEP 4/6
Remove the string from the egg and beat it well.
STEP 5/6
Grease a heated pan with a little oil, pour in a little egg mixture, spread thin, and eat before the egg dries.Roll up the rice and roll it round. This is the biggest problem... This didn't work out well...No matter how many times I do it, it becomes an ugly rice ball
STEP 6/6
It's a pollack rice ball that turned ugly into a gathering place. My son saw me do it, and he said he could do it better.. It's harder than I thought...' He said, "It's okay as long as it tastes good"
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