STEP 1/19
It's Kim Bal
It's good to keep the dried seaweed that's broken while using it and use it when you need it~~~
STEP 2/19
I dried the green tangerine that was filtered out~~
I dried it in the microwave~~
I put the green tangerine in the sieve and put the ingredients separately~~
STEP 3/19
I pulled out seaweed and put green tangerines on the bamboo~~
I put it in the microwave and heated it for 5 minutes~~
I took it out and it wasn't dry enough, so I turned it around again~~
STEP 4/19
When I took it out, it was crispy and dried very well~~
The more I chew it, the sweeter it tastes, and it's so delicious that I keep wanting to eat it
STEP 5/19
I think it'd be great to have a snack for kids and a beer for husbands~~
It became a delicious snack that you can eat deliciously with wine and salad~~
Green tangerines are sour and delicious, so I peeled a few before Cheongdam
Cheongdam turned into a delicious snack that's not sour~~
It's good to heat it up in the microwave, but there are some burnt ones~~
STEP 6/19
It's good to heat it up in the microwave, but there are some burnt ones~~
STEP 7/19
The potatoes are starting to sprout. I dried them before they sprout~~
STEP 8/19
You can steam the potatoes and cut them and dry them, but I'll easily chop them with a knife
I boiled it in boiling water and got it~~~
I added a bit of salt when I boiled it, and it's more delicious because it's better~~~
STEP 9/19
Put the boiled potatoes in the dryer and dry them~~
If you want it to be sweet, you can sprinkle sugar lightly
I don't like sweets, so I only put a little pepper on it and it was dry~~
STEP 10/19
I like steamed shrimp, so I steam them in a steamer and dip them in red pepper paste
I'm going to use it for cooking, too~
After peeling all the shells at once, I rinsed it with water and drained it~~
And I dried it in a dryer~~~
STEP 11/19
I'm going to peel the shrimp and put it in the freezer and take it out whenever I need it~~
And I really like shrimp, so I take out a few of them and dip them in red pepper paste~~~
STEP 12/19
And put it in a blender, grind it finely, put it in a bottle, and put it in when you cook
The soup was cool and it was savory, cool, and delicious, maybe because there was shrimp powder in it
What do you think? Isn't it okay
Don't throw away the shrimp shell~~~
You can reduce food waste and use it as a delicious natural seasoning~~~
STEP 13/19
Deodeok is also good like a snack when I dry it in a dryer because it's dried in a dryer
Dried deodeok. No, it's good to make deodeok stand out and fry it in oil
It's so delicious even if you just eat it as a snack~~~
When you boil glutinous rice paste, add a bit of salt and sprinkle it
Cut the deodeok into flat pieces and pat it
After mixing it with sticky rice paste, I put it in the dryer and sprinkle black sesame seeds~~~
After drying, keep them in the freezer and take them out~~~
It'll be so good if you fry it in oil and sprinkle a bit of sugar on it as a snack for kids~~
STEP 14/19
It's good to dry because there's a dryer. It's good to dry it cleanly~~~
If you want to dry the sticky rice paste outside, dust can get on it
You need to dry it in a dryer to dry it properly~~~
STEP 15/19
It looks better with black sesame seeds than white sesame seeds
STEP 16/19
The dried deodeok is good as a snack and fried in oil~~~
This time, I made deodeok pickles and used the leftover, but it wasn't that long
Next time, I think I should buy more and make more~~
STEP 17/19
This is a native pollack
I also cut the native pollack in half and dried it
It's sweeter and better
It's easy to storeIt has the advantage of being able to eat it for a long time
STEP 18/19
I dried it like this and put it in yogurt and ate it, so going to the bathroom has gotten a lot better
I'm so happy that I told my husband that I'm going to buy a lot and stop him~~~
STEP 19/19
Boil lotus root with vinegar and salt in boiling water
I dried it in the dryer~~~
If you like sweet lotus roots, you can add a bit of sugar
I just eat it because it's dry, but I'm eating it very well~~
After drying the lotus root, fry it in oil and sprinkle a bit of sugar, and you can eat it as a side dish~~~
For kids who don't eat lotus roots, I think they'll eat it really well if they make it like this~~~
If you dry it and sprinkle sugar, it's a snack that both children and adults like~
Potatoes or lotus roots need to be boiled and dried to eat right away~~