Making sweet potato filling bread
* Seven pieces.
4 serving
Within 999 minutes
trash
Ingredients
  • sweet potato
    210g
  • Sugar
    20g
  • Milk
    15g
  • Strong flour
    200g
  • Sugar
    20g
  • Salt
    3g
  • Instant Dryist
    4g
  • Eggs
    30g
  • Milk
    100g
  • Cooking oil
    20g
Video
Cooking Steps
STEP 1/16
[Bread dough] Put all the ingredients into a bowl and knead it smoothly for 20-25 minutes using your hands or a kneader.
STEP 2/16
First ferment in a warm place (40) for 50 minutes.
STEP 3/16
[Sweet potatoes] Crush the steamed sweet potato.
STEP 4/16
Add sugar and milk to mashed sweet potatoes and mix.
STEP 5/16
Divide the sweet potato filling into 7 pieces and make it round. Then wrap it up and leave it in the refrigerator until used.
STEP 6/16
after the first fermentation.
STEP 7/16
Divide the dough into 7 pieces (about 50g each) and round it. Then cover with plastic wrap and let it ferment for 15 minutes.
STEP 8/16
after intermediate fermentation.
STEP 9/16
Roll the dough into a rectangle 0.3cm thick.
STEP 10/16
Cut it into eight equal parts.
STEP 11/16
Put it on in 4 lines, 4 lines by 4 lines by 4 lines.
STEP 12/16
Place the sweet potato filling in the center of the dough and wrap it around.
STEP 13/16
Place the dough in a muffin mold and ferment in a warm place (40) for 30 minutes.
STEP 14/16
after secondary fermentation.
STEP 15/16
Spread egg mixture on top of dough.
STEP 16/16
Bake at 180 for 15 minutes.
Cooking review
4.85
score
  • 935*****
    score
    I wanted to eat sweet potato manju, but the scraped recipe disappeared, so I copied it because the shape was pretty, but I need a high-quality technique. I failed to make 8 pieces of bread dough and forgot the last 15 minutes of tissue and just baked it. But it looks pretty good. Thank you for the food
    2023-10-07 16:18
  • 377*****
    score
    I made it in a hurry because I didn't have time, so the shape is not that pretty, but the taste is good!!
    2023-01-20 10:14
  • 299*****
    score
    The bread turns out really delicious. I like the oil instead of butter. Thank you for the recipe!
    2022-02-05 18:02
  • 236*****
    score
    Grated pumpkin and kneaded it I added cream cheese and red bean paste, I couldn't follow the recipe The shape of the bread is so pretty It's a proof shot that I copied. ^^ Thank you
    2020-09-14 18:20
  • 580*****
    score
    It's delicious
    2020-09-01 10:48
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