Making lemon tea and lemon tea with fresh lemon
Refreshing tea variation using cheap lip-toned yellow label
1 serving
Within 10 minutes
김깻잎
Ingredients
  • black tea
    1
  • Sugar
    wanted
  • Lemon
    1/2ea
  • Water
    1cup
Cooking Steps
STEP 1/4
Cut the lemon in half, slice it thinly, and use the rest of the body to squeeze the juice.
Remove the seeds from the lemon slice.
STEP 2/4
Squeeze the lemon juice.
You can use everything to your taste and only use half or one third.
STEP 3/4
Boil black tea in hot water for 3 minutes.
If you let it soak for a long time, it will taste bitter, so please keep the time.
STEP 4/4
Pour the lemon juice into the brewed tea and stir well.
At this time, add sugar to taste.
Just before eating, float the lemon slice on the tea.
If you use flavored black tea (vanilla, earl grey, etc.), the taste is awkward, so please use straight tea.
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