STEP 1/11
First, put tofu in a blender and a cup of milk
STEP 2/11
Add 1 yolk and grind it with a blender
STEP 3/11
Slice the mushrooms and onions thinly,
STEP 4/11
Slice the garlic thinly, and prepare the bacon into bite-sized pieces
STEP 5/11
Add a little olive oil and salt to the water and cook spaghetti noodles when it rises
STEP 6/11
In another pan, pour olive oil, add garlic and bacon and stir-fry garlic until it is cooked
STEP 7/11
Stir-fry onions and mushrooms,
STEP 8/11
Add the ground tofu milk and boil it
STEP 9/11
Then, add 1 piece of cheddar cheese and mix it,
Season with salt and pepper
STEP 10/11
Add the cooked spaghetti noodles and stir-fry them well
STEP 11/11
Place in a bowl and sprinkle parsley if there is any!