I'm done with the leftover bread! Italian salad panella
Italian bread salad! As long as there's bread left, okay All the recipes in the world. 10,000 recipes
2 serving
Within 15 minutes
만개의레시피
Ingredients
  • Bread
    1piece
  • olive oil
    1T
  • cherry tomato
    1cup
  • Cucumber
    1/3ea
  • a purple onion
    1/3ea
  • Olive
    1/3cup
  • salad vegetables
    1handful
  • balsamic vinegar
    1.5T
  • olive oil
    3T
  • Salt
    little
  • ground pepper
    little
  • Parmesan cheese
    suitably
Video
Cooking Steps
STEP 1/4
Cut the old dry and thick bread into bite-sized pieces and fry it in a pan covered with olive oil (1T) until golden.
STEP 2/4
Make the dressing and chop the tomatoes, cucumbers, olives, and salad leaf vegetables into bite-sized pieces, and finely chop the red onions.
STEP 3/4
Add vegetables, mix, add bread, and mix lightly.
STEP 4/4
Place in a bowl, grind and sprinkle parmesan cheese.
Cooking review
5.00
score
  • 927*****
    score
    I thought it wouldn't taste good because the sauce was normal Even though I didn't bake the plain bread and just put it in, it's all harmonious...It was delicious
    2019-06-22 20:37
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