STEP 1/5
Put ramen and nuts in a plastic bag and crush them with a bat.
STEP 2/5
Stir-fry ramen in a pan, add nuts, stir-fry them in the same way, and cool them down
STEP 3/5
Boil 2T of honey, 1T of sugar, 1T of butter, and 200ml of starch syrup to make syrup
STEP 4/5
Mix 2 ramen and nuts in 3 syrup
STEP 5/5
Place in a mold or container and harden at room temperature
Depending on the container, it can be hardened into various shapes. If you put plastic wrap on the container, you can remove it easily after it hardens